I love scented Geraniums.
This is my absolute favourite, "Pelargonium Fragrans" (also known as nutmeg geranium).
The leaves and flowers are edible and has a very special but fantastic smell. It is hard to put my finger on it, a note of wood, nutmeg, a hint of mint and spice...I find it highly addictive, I can`t stop rubbing those leaves ! Many cooks love using the plant in cool drinks, desserts, and for adding flavours to jellies, vinegars and different fruit dishes.
I have always liked Daisies ( Nellis perenniss), they are simple but still they make our garden look so beautiful. And look, Julie loves them too !
Photos © Aina - Modern Country
* Wishing everyone a wonderful weekend *
~ Aina ~